{"id":554,"date":"2021-03-30T02:00:26","date_gmt":"2021-03-29T19:00:26","guid":{"rendered":"https:\/\/foodblessing.com\/wp\/product\/sweet-chilli-sauce-copy-3\/"},"modified":"2022-01-05T15:09:49","modified_gmt":"2022-01-05T08:09:49","slug":"plum-sauce","status":"publish","type":"product","link":"https:\/\/foodblessing.com\/th\/product\/plum-sauce\/","title":{"rendered":"Plum Sauce"},"content":{"rendered":"<p>Sweet chili sauce, known as nam chim kai in Thailand, is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine. It is commonly made with red chili peppers, rice wine vinegar, sometimes garlic, sometimes fish sauce, and a sweetening ingredient such as fruit or a refined sugar or honey.<\/p>","protected":false},"featured_media":730,"menu_order":78,"template":"","product_cat":[4,16],"class_list":["post-554","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-dipping-cooking-sauce","product_cat-ros-thai-thai"],"acf":[],"_links":{"self":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product\/554","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/media\/730"}],"wp:attachment":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/media?parent=554"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product_cat?post=554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}