{"id":772,"date":"2021-09-07T15:54:58","date_gmt":"2021-09-07T08:54:58","guid":{"rendered":"https:\/\/foodblessing.com\/?post_type=product&p=772"},"modified":"2022-03-02T14:41:36","modified_gmt":"2022-03-02T07:41:36","slug":"barbecue-sauce","status":"publish","type":"product","link":"https:\/\/foodblessing.com\/th\/product\/barbecue-sauce\/","title":{"rendered":"Barbecue Sauce"},"content":{"rendered":"

Mu kratha means ‘pan pork’ in Thai (mu is ‘pig’ or ‘pork’ and kratha is ‘pan’ or ‘skillet’). Mu kratha resembles a combination of a Korean barbecue and a Chinese hot pot.<\/p>\n

The best foods for this cooking method are pork, chicken, mutton, lamb, seafood, vegetables, and mushrooms. The local traditional Thai\u00a0mu kratha\u00a0is usually served<\/p>\n

with\u00a0nam chim suki, a popular dipping sauce. Our barbecue sauce is specially made for this occasion, so you can enjoy the right and original taste of our MU KRATHA or<\/p>\n

Thai barbecue style.<\/p>\n","protected":false},"featured_media":868,"menu_order":7,"template":"","product_cat":[17],"class_list":["post-772","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-chonthong"],"acf":[],"_links":{"self":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product\/772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/media\/868"}],"wp:attachment":[{"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/media?parent=772"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/foodblessing.com\/th\/wp-json\/wp\/v2\/product_cat?post=772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}