Pad Thai Sauce
A stir-fried sauce for the famous Thai rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country’s cuisine.It is typically made with authentic ingredients which use in the actual cooking. Once the dish is completed it is tossed in pad thai sauce, which gives the dish its signature tangy salty flavor with a hint of sweetness.
- TypeGlass Bottle
- Size250ml
- Pack Size24 bottles/carton
- Shelf Life18 Months
- NW/Ctn.7.68 Ctn(kg)
- GW/Ctn.13.05 Ctn(kg)
- Dimension24.9 x 36.5 x 21 cm
- Qty/20'ft1584 cartons
